Outstanding nose. Immediate juniper attack with subtle notes of coriander.
One gets the sense of gin as it was; gin from a bygone era: simple and elegant. Works well with tonic or bitters.
Colombo London Dry Gin is made with a recipe which dates back around 70 years, including a number of spices from the Cinnamon Garden of Colombo, Sri Lanka. At its core, Colombo London Dry Gin features 7 botanicals – juniper, angelica, coriander seed, liquorice root, Sri Lankan cinnamon bark, curry leaves and ginger root. A good accompaniment to exotic, spicy food, and also works well in a G&T (you’ll want to garnish with lemon for this one, and maybe some black peppercorns too…)
5 in stock