Distilled Dry Gin Bacûr owes its unique character to the botanicals used to produce it. Juniper berries,
sage leaves and lemon zest are left to macerate in a solution of water and alcohol for a long time; after that, double distillation takes place,
clearing the liquid from possible unwanted hints and leading to an elegant distillate with a fine, clean bouquet.
Reviews
There are no reviews yet.