Kubota Senju (1800ml)
RM264.00
Aiming for a Sake that can be enjoyed with a meal, Kubota Senju boasts a modest bouquet and a timeless flavour that one does not tire of drinking. Velvety mouthfeel and excellent chilled, but this Ginjo is quite amicable to being enjoyed warmed as well.
Rice-Polishing: Koji：50% Kake：55%
Prefecture: Niigata
Tasting Note: The nose is a party of dried fruit, minerals, nutmeg, and banana cream pie. It is full-bodied, clean, and smooth.
Sake Tomo(Food Pairing): Yakiniku, grilled chicken, mozzarella
Serving Temperature: Chilled, room temperature, warm
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Kubota Senju was made from rice which was polished to 55%. This sake has a soothing, calming fragrance and a crisp, slightly dry flavour; because of these characteristics, this sake is complementary to the savoury meals without overpowering it and less of a stand-alone sipping sake. Moreover, it is more versatile as can be enjoyed at chilled, warmed or at room temperature. In addition, the sake is apt to those who prefer to sip slowly.
Enjoy it for the slow, easy sensation and steady relaxation given by the 15% alcohol in it.
| Abv | 15.6% |
|---|---|
| Country | Japan |
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